S4 E18 Djakitj Larr (part 2)

In 2019 Bendigo was designated a UNESCO Creative City and Region of Gastronomy. In early 2021 about 100 people gathered at a winery just outside of Harcourt. Djakitj Larr was an afternoon of food, performance and creative conversation that allowed people to connect and reflect, and generate ideas for building sustainable food systems on DjaaraContinue reading “S4 E18 Djakitj Larr (part 2)”