Recent episodes have been looking at the farmers out at the Harcourt Organic Farming Cooperative. We’ve been out there to explore how farming and agriculture might be done in a way that is earth, biodiversity and humanity friendly. Each and every one of the farmers talked about how important the support of the local communityContinue reading “S5 E15 Salad with Soul”
Tag Archives: sourdough
S3 E20 GrAiNZ
This episode is about the GrAiNZ movement, a loose collective of growers, millers and bakers who want to turn the industrial farming and bread making industry up side down. This group of people are self professed nerds, and their topic of interest is grains, specifically how they are grown, milled and turned into bread, thatContinue reading “S3 E20 GrAiNZ”
S3 E19 Redbeard Bakery with John Reid
John Reid has been a sourdough baker for 30 years and in that time his passion for the craft has not diminished, but rather has only increased. A leader in the industry, strong advocate for local food systems and supporting local farmers, he is an example of true sustainable business practice at his bakery, Redbeard.Continue reading “S3 E19 Redbeard Bakery with John Reid”
Saltgrass Podcast 